Chocolate Blitzen
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| 2 oz. | semi sweet chocolate |
| 1/3 c. | Chocolate flavored sprinkles |
| 1 c. | Chocolate ice cream |
| 2 oz. (1/4 c.) | Irish cream liqueur |
| 1 oz. (2 Tbsp) | dark cream de coco |
| 1 oz. (2Tbsp) | vodka |
Chocolate curls or grated chocolate
In saucepan heat chocolate over low heat until melted. Dip rims if 8 glasses (martini or shot glasses) in melted chocolate and dip in sprinkles. Chill til serving time. In blender combine ice cream, Irish cream, creme de coco, and vodka. Blend until smooth. Pour into prepared glasses. Garnish with chocolate curls or grate
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