Rice Kiegel

Rice Kiegel Categories: Holiday FoodslJewish
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Source: Nana Siever

    3 cups  uncooked white rice
    1 1/2 cups  sugar
    1 1/2 tsp.  vanilla
    1 1/2 cubes  butter or butter flavored Crisco
    1 1/2 cups  raisins
    6  eggs, beaten

Cook rice according to directions, using 1 1/2 tsp. salt in cooking water.

Add remaining ingredients to rice. Bake in 8 1/2" x 13" blue glass pan at 375 for 50-55 minutes. Zebulon.

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