Banana- blueberry bread
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| In a bowl sift 1 3/4 cups all purpose flour, add 2 1/4 teaspoons double acting baking powder and a pinch of salt. In another bowl, beat until creamy 1/3 cup shortening with 2/3 cup sugar and 1 teaspoon lemon rind, chopped very fine. Beat in 2 eggs and 1 1/4 cups ripe bananas. Add this mixture to the flour and mix well ( add 1/4 cup blueberries and/ or chopped nuts) at this point. Pour batter into a well greased bread pan(8 1/2 by 4 1/2 inches) and bake 1 hour in |
A pre- heated, 350 degree oven, cool and slice.
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