Nutty Ginger Carrots
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1 lg | onion chopped |
2t | oil |
1t | fresh ginger root minced |
6 lg | carrots sliced |
2/3c | orange juice |
1T | butter |
2t | honey |
1t | grated orange peel |
1/4t | s&p |
1/4c | chopped walnuts |
Sauté onion in oil til tender, add ginger,cook one minute
Stir in carrots, orange juice,butter, honey,orange peel s&p.
Bring to boil. Reduce heat; cover and simmer 12 min
Stir in walnuts, sprinkle with parsley
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