WL Blueberry and Green Tea Smoothie
Nb persons: 2
Yield:
Preparation time:
Total time:
Source:
1/2 cup | frozen blueberries |
2 cups | green tea, room temperature |
1 tablespoon | agave nectar |
1. Divide blueberries between compartments of an ice cube tray. Fill with green tea and freeze.
2. Puree in blender with remaining green tea and agave.
Serves 2. Per serving: 50 calories; 0 g saturated fat; 0 g unsaturated fat; 0 mg cholesterol; 13 g carbs; 0 mg sodium; 0 g protein; 1 g fiber. Suitable for any week of the Whole Living Action Plan 28-Day Challenge.
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