Lemon Sorbet with Prosecco
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| Inspired by a classic cocktail made with limoncello (a lemon liqueur) and Prosecco (Italian sparkling wine), this incredibly refreshing dessert is a cinch to make. Serve with biscotti or your favorite Italian cookies. Yield
Makes 4 Add to Shopping List Ingredients | |
| 1 pint | lemon sorbet |
| 1 bottle (750 ml) | Prosecco or other sparkling white wine |
Directions
Scoop 1/4 cup sorbet into each of 4 glasses. Top each with 1/3 cup Prosecco. Serve immediately.
Recipe uploaded with Shop'NCook recipe organizer software.
Back to Shop'NCook recipe database