Banana Split Snack Cake Recipe
Nb persons: 24
Yield:
Preparation time:
Total time:
Source:
| Prep: 15 min. Bake: 30 min. Ingredients | |
| 1/3 cup | butter, softened |
| 1 cup | sugar |
| 1 | egg |
| 1 medium | ripe banana, mashed |
| 1/2 teaspoon | vanilla extract |
| 1-1/4 cups | all-purpose flour |
| 1 teaspoon | baking powder |
| 1/4 teaspoon | salt |
| 1/3 cup | chopped walnuts |
| 2 cups | miniature marshmallows |
| 1 cup (6 ounces) | semisweet chocolate chips |
| 1/3 cup | maraschino cherries, quartered |
Directions
In a bowl, cream butter and sugar. Beat in the egg, banana and vanilla. Combine flour, baking powder and salt; stir into creamed mixture. Add walnuts. Spread evenly into a greased 13-in. x 9-in. baking pan. Bake at 350° for 20 minutes. Sprinkle with the marshmallows, chocolate chips and cherries. Bake 10 minutes longer or until lightly browned. Cool on a wire rack. Cut into squares. Yield: 24-30 servings.
Recipe uploaded with Shop'NCook recipe organizer software.
Back to Shop'NCook recipe database