Brown Sugar Fruit Dip
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Yield:
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Source: (Sami Cameron, Corpus Christi, Texas, Southern Living, JULY 2007)
| Brown Sugar Fruit Dip Ingredients (printable recipe) | |
| 1/2 cup | firmly packed brown sugar |
| 1 8-oz. package | cream cheese, softened |
| 1 cup | sour cream |
| 1 teaspoon | vanilla extract |
| 1/3 cup coffee liqueur- this could be left out but it's what makes this dip fantastic. | |
| 1 cup | frozen whipped topping, thawed |
Assorted fruit
Preparation
Beat brown sugar and cream cheese at medium speed with an electric mixer until smooth. Add sour cream, vanilla, and coffee liqueur, beating until smooth. Fold in whipped topping. Cover and chill 4 hours. Sprinkle top of the dip with brown sugar garnish, if desired. Serve with fruit. Strawberries, pineapple, and grapes are really good with this dip.
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