Poultry Chicken Broccoli Fettucine
Nb persons: 4
Yield:
Preparation time:
Total time:
Source:
1 T | margarine 1 clove garlic 1 can broccoli cheese soup 1 cup milk |
1/4 cup | grated Parmesan cheese 1 1/2 cups cooked chicken, cut in strips |
3 cups | cooked fettucine, (8oz dry) |
In skillet, add margarine and cook garlic, 2 minutes, stirring constantly
Stir in soup, milk and cheese. Heat to boiling. Add chicken. Cook over low heat 5 minutes, stirring often. Toss with Fettucine. Garnish with cherry tomatoes and fresh parsley if desired.
4 servings
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