Chocolate Caramel Mousse
Nb persons: 1
Yield:
Preparation time:
Total time:
Source:
| 187.5 Gr | Sugar |
| 2.5 Gr | Salt |
| 375 Gr | Cream |
| 275 Gr | Yolks |
| 675 Gr | 66% |
~.5 Liter Cream
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