Passion Fruit Cream
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6 | Eggs |
425 Grams | Sugar |
350 Grams | Passion Fruit Puree |
330 Grams | Butter |
a
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6 | Eggs |
425 Grams | Sugar |
350 Grams | Passion Fruit Puree |
330 Grams | Butter |
a
Recipe uploaded with Shop'NCook recipe organizer software.
Back to Shop'NCook recipe database