Carrot Cake
Nb persons: 8
| 1.25 cup | oil |
| 2 cups | granulated sugar |
| 4 | egg, beaten well |
| 2 cups | flour |
| 2 teaspoons | cinnamon |
| 2 teaspoons | baking soda |
| 2 teaspoons | baking powder |
| 1 cup | walnuts |
| 3 cups | grated carrots |
*Mix oil and sugar, and beat well.
*Add eggs, and continue beating.
*Sift flour, cinnamon, baking soda, and baking powder.
*Add nuts to flour mixture, and mix with oil and sugar mixture.
*Add grated carrots. Pour into greased, and floured 13x9 pan or tube pan.
*Bake 1 hour in a 350 degree oven.
*Frost with cream cheese frosting.
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