Pecan pie

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Pie :
1 1/4 cup	flour
1 tbsp	sugar
1/4 tsp	salt
1/4 cup	vegetable oil
1/4 cup	cold water
Filling :
1/2 cup	sugar
3	eggs
1 cup	corn syrup
1 tbsp	melted butter
2 tsp	vanilla
1 1/4 cup	pecan,, ( half)

Preheat oven @ 350 degree
In medium bowl mix flour, sugar , salt
Spread oil over gently mixing with fork
Mix till oat like appearance
Gradually add 3 table spoons of water to form ball
Flatten ball put in between wax paper freeze for 20 minutes

In a blender :

Beat eggs and sugar then add corn syrup, butter, vanilla then add pecans

Get dough out of freezer and place between wax paper
Roll to pie size
remove top wax paper
Insert into pie dish
Put filling in pie
Cook until crust is golden brown ( approx. 40 mins )
Place pie on grill for cooling

Recipe uploaded with Shop'NCook for iPhone.

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