Amoo Shaljam

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1	onion
1 tbsp	garlic, ginger paste
- 1/2 pd cubed chicken pieces
2-3 tbsp	murgi masala
4-5	tomatoes
2/3 cups	frozen spinach
2/3 cup	basmati rice

Directions

1. Fry onion
2. Add the garlic ginger paste along with murgi masala ( stir 2 min)
3. And the cubed chicken
4. Add tomatoes( fry all for about 5 min)
5. Add spinach
6. After 5 min add 2-3 cups water with rice

Serve/ Garnish with chaat masala and lemon

Recipe uploaded with Shop'NCook for iPhone.

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