Blue Cheese Coleslaw
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Blue Cheese Coleslaw Bagged coleslaw or fresh shredded green purple and carrots Dressing: | |
16 oz | mayo |
1/4 cup | Dijon mustard |
2 tablespoons | whole grain mustard |
2 tablespoons | apple cider vinegar |
1 teaspoon | celery salt |
1/2 teaspoon | salt |
1/2 teaspoon | pepper |
Whisk all above together
Mix sauce and cabbage together
Add blue cheese and fresh parsley
Let sit in the fridge
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