Best cornbread in the world
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Yield:
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Total time:
Source:
1 c | sour cream |
1/4 c | sugar |
2 | eggs |
1 melted stick butter | |
2 boxes | jiffy cornbread mix |
1 can | corn |
1 can | cream corn |
Mix all ingredients together in a bowl. Pour into greased 9 x 13 inch pan. Bake at 350 for 1 hour. Allow to cool and set before cutting. This is the best cornbread you will ever eat. Everyone will be asking you for the recipe.
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