Chunky Veggie Soup

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Nb persons: 4
Yield:
Preparation time:
Total time:
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1 tbsp	olive oil
1	onion, chopped
2 cloves	garlic, chopped finely
2 stalks	celery, chopped
3	carrots, chopped
1 tbsp	fresh thyme
	sea salt
	fresh ground pepper
2 x cans	chopped tomatoes, (14oz)
1 1/2 litres	water
	stock, alternative
1 cup	pasta, (your choice)

In a large sauce pan over medium heat add the oil, onion, carrots, celery, garlic, thyme and salt and pepper and cook until just soft. Add the tomatoes and water and simmer for 15 minutes. Add the pasta and cook for another 8-10 min. Serves 4-6.
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