Fantastic Crab Dip

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5 Servings, Prep Time: 15 Minutes, Cook Time: 4 Minutes Description This recipe can be served hot or cold with a variety of different crackers or bread. It can be placed in a loaf of hollowed out sourdough bread; the bread can be used for dipping. Don't heat dip when in the bread; bread will become soggy. Heat the dip, and then fill bread. Ingredients
1 (8 ounce) package	cream cheese, softened
1 teaspoon	lemon juice
1 teaspoon	Worcestershire sauce
2 cloves	garlic, minced
2	green onions, chopped
6 ounces	imitation crabmeat, diced
1 pinch	salt
1 pinch	ground black pepper

Directions

In a medium bowl, mix cream cheese until soft and smooth. Blend in lemon juice, Worcestershire sauce, and salt and pepper. Mix in garlic, onions, and crab meat. Store, covered, in refrigerator until ready to use.
To serve warm, heat in microwave for 3 to 4 minutes

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