Cheese, Herbed Cream Cheese, Dairy Free
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Yield:
Preparation time:
Total time:
Source:
| 1/2 C | Almonds, blanched w/o skin |
| 2/3 C | Cashews |
| 2 Tbsp | Lemon Juice |
| 1/2-2/3 C | Water |
| 2 Tbsp | Nutritional Yeast |
| 1 Tbsp | Fresh Basil,, (optional) |
| 1 tsp | Basil |
| 1 tsp | Italian Seasoning |
| 1 Clove | Garlic, Minced |
| 1/2 tsp | Salt |
Blend nuts & lemon juice until creamy. Drizzle in water slowly until it makes a thick consistency.
Scrape into a bowl. Mix in other ingredients. Chill for 2 hr.
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