Cheesy Potatoes
Nb persons: 0
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| Ingredients | |
| Potatoes | |
| 1 small | sour cream |
| 1 can | cream of celery |
| 3/4 cup | velvetta cheese |
| 3/4 stick | butter |
Salt and pepper (to taste)
Directions
Slice and cook potatoes. Boil for a few minutes. Mix sour cream, cream of celery, chopped onions, and velvetta cheese. Melt stick of butter in baking dish. Add all ingredients together. Add salt and pepper for taste. Bake 1 to 1-1/2 hours.
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