Sheppards Pie
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Yield:
Preparation time:
Total time:
Source:
| 1 lb | ground beef |
| 2 cups | corn |
| 8-10 | potatoes |
| 1/2 cup | broth |
| 1 tsp | Worcester sauce |
| Salt pepper Cook 400F for 30 mins Cook potatoes 20-30 minutes | |
| 4 tbsp | butter and beef in frying pan. |
When meat is brown add corn and remaining ingredients (excluding potatoes).
Put beef mix in glass square dish and mashed potatoes on top
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