Lemon Rice

Categories:
Nb persons: 8
Yield:
Preparation time:
Total time:
Source:

2 cup	white rice
2 tsp	mustard seeds
2 tsp	turmeric
1/2 oz	ginger
1/2 oz	cumin
2 tbsp	olive oil
2/3 cup	lemon juice
1 bunch	fresh cilantro

Preparation:

Cook rice in water until done, about 20 to 25 minutes.

In a separate skillet, fry the mustard seeds, turmeric, ginger and cumin in olive oil for just a minute or two, then add to rice.

Add lemon juice and cilantro to rice and stir well to combine.

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