Harry Shannon's Mom's Pound Cake
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| To 1 cup milk add 3 tsp. Vanilla Sift into a separate bowl: | |
| 3 cups | flour |
| 1/2 tsp. | Baking powder |
| 1/2 tsp. | Salt |
| CREAM into a mixing bowl: | |
| 3 cups | sugar |
| 1/3 cup | Crisco |
| 1/2 lb. | Margarine |
| 5 | eggs, one at a time, beating after each addition |
Add flour and milk, a small amount of each at a time, ending with flour.
Grease and flour pans.
Bake at 350 degrees for 1 hour and 15 minutes.
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