Turmeric fritters
Nb persons: 0
Yield:
Preparation time:
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Source:
500g | mixed veges |
3/4 c | SR flour |
1t | turmeric |
1t | cinnamon |
1t | cumin |
S&P | |
2 | eggs, lightly beaten |
3/4 c | water |
2 cloves | garlic, crushed |
Oil |
1. Bring mixed veges quickly to the boil then drain immediately and refresh in cold water
2. Sift flour with spices
3. Add eggs, water, veges, garlic
4. Fry in batches
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