Ultimate chicken pot pie

Ultimate chicken pot pie Categories:
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    1 bag  frozen mixed veg
    1 cup  cut up cooked chicken
    1 jar(12 oz)  chicken gravy
    2 cups  shredded cheese
    1 cup  bisquick mix
    1/4 cup  milk
    1/4 cup  thyme leaves
    2  eggs

1.heat oven to 375. heat vegetables, chicken and gravy to a boil. Stir frequently: keep warm

2. Stir cheese, bisquick, milk, thyme and eggs with fork until blended. Pour chicken mixture into an ungreased casserole dish. Pour batter mixture over top.

3. bake 35-40 min or until crust is golden brown. Let stand for 5 min.

Recipe uploaded with Shop'NCook for iPhone.

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