Cilantro Lime Rice
Nb persons: 0
Yield:
Preparation time:
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Source:
| 1 cup | long-grain white rice |
| Coarse salt | |
| 1/2 cup | fresh cilantro |
| 2 tablespoons | fresh lime juice |
| 1 tablespoon | olive oil |
| 1 | garlic clove |
1. In a medium saucepan, bring 1 1/2 cups water to a boil. Add rice and 1/4 teaspoon salt; cover, and reduce to a simmer. Cook until water is absorbed and rice is just tender, 16 to 18 minutes.
2. Meanwhile, in a blender, combine cilantro, lime juice, oil, garlic, and 2 tablespoons water; blend until smooth. Stir into cooked rice, and fluff with a fork.
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