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Burgers by Lindsay
Nb persons: 24
Yield:
Preparation time:
Total time:
Source:
| 2.25 kg | ground turkey |
| 2.25 kg | ground pork |
| 4 | eggs |
| 2 pkg | lipton oinion or fr.onion soup |
| 3 cup(s) | bread crumbs |
| 350 grams | blue cheese |
| 2 lg. | or med. bosc pears |
| 2 cup(s) | cranberries |
| 350 grams | feta |
| some | cranberry |
| sundried tomato, alternative | |
Start by dividing the meat into two lots. Then divide the rest of ing.
Can use any no. of different additives, like olives (not using onion soup)
or even tomatillos. Experiment
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