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ASPARAGUS GRILLED WITH GARLIC, ROSEMARY, AND LEMON
Nb persons: 4
Yield:
Preparation time:
Total time:
Source: Recipezaar
| 2 lbs | asparagus, snap rough ends off |
| marinade | |
| 1 | lemon, sliced in half |
| 3 | garlic cloves, skin removed and slightly crushed |
| 1 teaspoon | salt |
| 1 teaspoon | fresh rosemary, chopped |
| 1 tablespoon | olive oil |
| 1/2 teaspoon | pepper |
1.Place all marinade ingredients (lemon halves & squeezed juice) in zip lock bag.
2.Shake to mix then add asparagus spears and marinade 1-6 hours.
3.Grill for 10 minutes turning until browned.
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