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Tetrazzini

Tetrazzini Categories: Easy|Left Over Meat|Main Dish|November
Nb persons: 4
Yield:
Preparation time: 20 min
Total time:
Source: Mom

    2 T  chopped onion
    1 T  butter
    1 can  cream of mushroom soup
    1/2 cup  water
    1/2 cup   shredded cheese
    1 cup  diced turkey, chicken or ham
    1 T  chopped parsley
    2 cups  spaghetti, cooked

Saute onion in butter; blend in soup, water, cheese. Cook over low heat until cheese melts; stir. Add meat, parsley and spagetti; heat.

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