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Taco soup
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| Taco Soup | |
| 1 lb | ground beef |
| 1 | chopped onion |
| 2 15 oz cans | kidney beans with liquid |
| 15 oz | whole kernal corn with liquid |
| 1 large can | chopped tomato |
| 2 15 oz Cans | tomato sauce, alternative |
| 1 4oz can | diced green chilis |
| 1 package | taco seasoning |
Brown meat then add all ingrediants to skillet, cook on low for 8 hours. Serve with grated cheese, sour cream and corn chips.
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