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Butterscotch Haystacks
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| 12 oz | butterscotch chips |
| 1 c | chunky peanut butter |
| 1 can | chow mein noodles |
Combine butterscotch chips and peanut butter in microwave bowl. Heat for 1 minute. Stir, then heat for another minute until all of the mixture is smooth. Stir in chow mein noodles. Drop by rounded teaspoon onto wax paper. Let cool. Store in cool, dry place.
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