| This recipe is liked by 0 person(s). |
Zucchini Pie
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| Crust: Filling: | |
| 4 c | flour. 8 c zucchini |
| 1 1/2 c | margarine., ( peeled- cored- sliced) |
| 1 t | cinnamon. 2/3 c lemon juice |
| 1 c | sugar. 1, 2-3/4 c sugar |
Dash salt. 1/2 t nutmeg
Mix until crumbly. 1 t cinnamon
Simmer zucchini and lemon juice until tender.
Add sugar and spices. Cook 3-5 min
Add 1/2 c crust mixture - stir until thickened
Put 1/2 crumb mixture in bottom of 9 x13 pan, pat down
Bake at 350 for 5 min. Remove
Pour filling in and spread evenly
Put rest of crust over top, pat down
Sprinkle with cinnamon
Bake at 375 for 30 min
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.