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Karen's Mojito Punch
Nb persons: 0
Yield: 12 cups
Preparation time:
Total time:
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2 cups | mint leaves, (save tips for garnish) |
2 cans | frozen Bacardi Margarita mix |
3 1/2 cups | soda water |
1 bottle | white rum, (750ml) |
3 | limes, sliced |
3 cups | ice cubes |
In blender, purée mint leaves, margarita mix and 1 cup water. Strain through cheesecloth.
Add soda water, rum, limes and ice.
Makes 12 cups.
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