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Hamburger Casserole
Nb persons: 12
Yield:
Preparation time:
Total time:
Source:
| 1 pound | ground beef |
| 2 tbsp | cooking oil |
| 1/2 cup | onion, chopped |
| 1 8 oz. can | tomato sauce |
| 2 and 1/2 cups hot water | |
| 2 cups | egg noodles, uncooked |
| 1/2 teaspoon | chili powder |
| 1 and 1/2 teaspoon salt | |
| 1/4 teaspoon | pepper |
| 2 teaspoons | Worcestershire sauce |
| 1 cup | sharp cheddar cheese, grated |
| 1 15 oz. can | cream style corn |
Preheat oven to 350 degrees. Brown ground beef in the oil. Stir together beef, onion, tomato sauce, hot water, noodles, chili powder, salt, pepper,Worcestershire sauce, cheese and corn. Spoon into a 9x13 inch baking pan. Bake for 40-50 minutes, until noodles are tender. Makes 12 servings.
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