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Basic White bread
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|1 cup and 2 Tbs.||milk|
|3 cups||bread flour|
|1 1/2 tsps.||salt|
|1 1/2 Tbs.||sugar|
|2 Tbs.||butter, (cut in four pieces|
|1 package||yeast, (1 1/4 teaspoon)|
Put all ingredients, in the order listed into bread pan. Press the PROG
button to select White program. Select desired Crust Color and Loaf Size.
Press START/STOP to begin the bread-making process.
When the cycle is complete, remove the bread pan from the machine and
Transfer the bread to a wire rack to cool completely before slicing.
This is for the 1 1/2-pound loaf