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Air-fried Avocado Fries
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Source: http://www.ellenaguan.com/2014/07/3-recipes-using-avocado.html
(Yield: 1 servings | Preparation: 5 minutes | Cooking: 6 minutes) | |
1 Large | Avocado, cut into 8 slices |
1/4 Cup | All-purposed Plain Flour |
1/4 Teaspoon | Cayenne Pepper |
Paprika | |
Pinch | Sea Salt |
Black Pepper | |
1 | Egg, beaten |
1/2 Cup | Panko Bread Crumbs |
1/4 | Lemon |
Steps on preparing the Air-fried Avocado Fries
Method:
1. Preheat Philips Airfryer to 200°C (Degree Celsius).
2. In a 3 compartment container, put in flour mixture (mix flour with salt, pepper and cayenne pepper), beaten egg and panko bread crumb as shown in the step-by-step photo above.
3. Lightly coat slices of avocado in flour mixture; next dip them in beaten egg then roll them evenly with panko bread crumbs.
4. Place prepared avocado into the basket and slide it into the preheated Airfryer. Set the timer for 6 minutes and fry the avocado fries until the timer beeps and fries are crispy and golden brown in colour.
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