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Little Smokies in Crockpot
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| 2 packages | little smokies 12-14 ounce size |
| 1 1/2 cups | barbecue sauce |
| 1/2 cup | brown sugar |
| 1/2 cup | ketchup |
| 1 tablespoon | Worcestershire sauce |
| 1/4 teaspoon | onion powder |
| 1/4 teaspoon | garlic powder |
Place the little smokies into a crockpot.
Place the barbecue sauce, brown sugar, ketchup, Worcestershire sauce, onion powder and garlic powder in a medium bowl. Whisk until well combined.
Pour the sauce over the little smokies. Cover and cook on low heat for at least 2 hours.
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