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Mississippi Mud
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| Bottom- 1 c flour, 1 c chopped pecans, 1/2 c butter, melted Press into the bottom of a 9x 13 x 2 inch pan- smaller is better11x 9x 2 inch(lasagna pan) Bake 20-25 minutes Let cool | |
| 1 -8 oz. | phila cream cheese |
| 1 c. 10x | sugar |
| 1 container 8 oz. | Cool Whip |
| Put atop and let set a little bit 1 box -sm instant chocolate pudding 1 box-sm instant vanilla pudding | |
| 2 c | milk |
Put a layer of plain cool whip top
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