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Acorn Squash with Apple

Acorn Squash with Apple Categories: Thanksgiving|Vegetables|Vegetarian|Side dishes
Nb persons: 0
Preparation time:
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Source: Halbur Cookbook, pg 142, kaba123

Category: Thanksgiving|Vegetables|Vegetarian|Side dishes
    1 medium  acorn squash, (4 inches), peeled and
    1/4 cup  water
    2 tablespoons  butter
    2 tablespoons  brown sugar
    1 small  cored apple, peeled and cubed
    2 slices  bacon

Cook covered 55 minutes at 350 F

Nutritional facts (daily value): Calories 568.908kcal; Protein 7.687g (15%); Total Fat 45.433g (70%)(Sat. 22.055g (110%)); Chol. 98.02mg (33%); Carb. 35.233g (12%); Fiber 1.716g (7%); Sugars 31.373g; Calcium 32.932mg (3%); Iron 0.455mg (3%); Sodium 380.66mg (16%); Vit. C 5.28mg (9%); Vit. A 780.596IU (16%); Trans fat 1.005g

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