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Peas and Carrot Beans nu Shaak
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|Vagar:- 1 tablespoon oil, ajmo, ing|
Throw in washed beans,peas and carrots
Add ¾ spoon rough salt, arad, I teaspoon dhana gheero, ¼ teaspoon masala.
Add very little water and close the lid and let it get done on a slow heat. If the contents are not done, add little more water.
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