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Creamy Fruit Medley Salad
Nb persons: 0
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| Ingredients | |
| 1 carton (16 ounces) | frozen whipped topping, thawed |
| 1 package (3 ounces) | orange gelatin |
| 1 can (20 ounces) | crushed pineapple, drained |
| 1 can (11 ounces) | mandarin oranges, drained |
| 2 cups miniature | marshmallows |
| 1/2 cup | chopped pecans, optional |
Directions
Set aside 1 cup whipped topping. Place the remaining topping in a large bowl; sprinkle with gelatin and stir until combined. Fold in the pineapple, oranges, marshmallows and pecans if desired. Garnish with reserved topping.
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