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Grapefruit-Ginger Bourbon Sour
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Source:
| adapted from Southern Living Servings: 6 servings Ingredients | |
| 1 cup | sugar |
| 1 cup | water |
| 1 3-inch | fresh ginger, thinly sliced |
| 1 3/4 cup | fresh grapefruit juice |
| 1/2 cup | fresh lime juice |
| 2 cups | bourbon |
Instructions
Heat sugar, water, and ginger over low heat, stirring frequently, until sugar is dissolved. Remove from heat and let steep for 30 minutes. Remove ginger and discard.
Combine ginger syrup, grapefruit juice, and lime juice.
Fill 6 glasses with ice. Add 1/3 cup bourbon and 1/2 cup juice mixture to each glass. Serve immediately.
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