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Spaghetti Sauce

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    1-2.5 oz. can  petite diced tomatoes
    2-6oz. cans  tomato paste
    1 tsp  salt
    1 tsp  oregano
     tsp  black pepper
    1 tsp.  onion salt
    1 tsp  salad oil
    1 cup  minced onions
    2 cloves  minced garlic
    1 lb.  ground beef
    1 tsp  salt

Simmer tomatoes tomato paste, salt, oregano pepper and onion salt in uncovered saucepan.
Put oil in skillet. When hot, saute? finely minced onion and garlic until lightly browned. Add
ground beef and salt to onion mixture and cook until crumbly and red color is gone. Add to
tomato sauce mixture. Simmer 2 to 2 hours or until thickened.

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