Source in .scx format of crema mascarpone con cioccolato bianco
<?xml version="1.0" encoding="UTF-8" standalone="yes"?> <!-- Shop'NCook recipe exchange format Generated by Shop'NCook 3.1 (http://www.shopncook.com/) DTD: http://www.rufenacht.com/shopncook.dtd --> <!DOCTYPE ShopNCook> <?xml-stylesheet href="shopncook1.css" type="text/css"?> <ShopNCook version="1.0" generator="Shop'NCook recipe database 1.0" xml:lang="en"> <RecipeList> <Recipe recipeId="82873" locale="it"> <RecipeHeader> <RecipeTitle>crema mascarpone con cioccolato bianco</RecipeTitle> <Category></Category> <NbPersons>0</NbPersons> <PortionYield quantity="1.0" unit=""></PortionYield> <PrepTime hours="0.0"></PrepTime> <TotalTime hours="0.0"></TotalTime> <Source></Source> </RecipeHeader> <IngredientList> <Ingredient id="1834" quantity="250.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="250.0" unit="">250</IngredientQuantity> <IngredientItem>mascarpone</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1827" quantity="100.0" unit="" comment="bianco" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="100.0" unit="">100</IngredientQuantity> <IngredientItem>cioccolato bianco</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="314" quantity="2.0" unit="" comment="" defaultState="true" weightGram="33.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="2.0" unit="">2</IngredientQuantity> <IngredientItem>albumi</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> </IngredientList> <RecipeText>sciogliere il cioccolato a bagnomaria montare gli albumi unire il cioccolato sciolto al mascarpone e poi agli albumi alternativa montare il mascarpone con 40 gr di zucchero unire 65 gr di cioccolato bianco sciolto se al posto degli albumi montati a neve si aggiunge panna montata, il composto diventa ottimo per farciture </RecipeText> </Recipe> </RecipeList> </ShopNCook>