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German Pancakes
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Yield:
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Source:
1 cup | milk |
2 | eggs |
1 tsp | vanilla |
1 tsp | lemon extract |
1/2 cup | flour |
1 Tsp | honey |
2 Tsp | butter |
Heat oven to 400, melt butter in glass dish. Add all ingredients in blender, blend until smooth. Pour into glass dish and bake for 20 minutes.
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