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Marinated London Broil

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    2 lb.  london broil
     c  peanut oil
     c  soy sauce
    2 Tbl  vinegar
    1 tsp  dried thyme
      sage, alternative
    1 tsp  paprika
     tsp  cayenne pepper
     c  honey

1. Score meat on both sides ( in deep at 1 in intervals forming diamond pattern)
2. Put meat in ziploc
3. combine oil, soy sauce, vinegar, thyme, paprika, cayenne pepper and honey
4. Pour marinade on meat - 6 hrs or overnight
5. Grll meat for 10 minutes on each side, basting it
6. Cut it and stick into marinade

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