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Chocolate Tiffin
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This is a nice easy recipe for tiffin. It must have about 1000 calories a slice, but it's great for parties or an occasional treat! Put all these in a bowl or pan and microwave or heat on hob for a couple of mins, to melt: | |
100g | butter, hard marg (not low-fat, as it won't set) |
25g | soft brown sugar |
3 tbsp | cocoa |
4 tbsp | golden syrup |
Then add: | |
225g | crushed digestive biscuits |
150g | raisins, (or other dried fruit) |
Mix well.
Press into a 20cm square greased tin.
Melt 225g milk/plain chocolate, pour on top and smooth over mixture (optional).
Mark into squares and chill in fridge for an hour or so before cutting.
Variation: Use chopped dried fruits such as apricots, glace cherries, cranberries, coconut, nuts etc instead of raisins if preferred. A mixture of a couple of these is particularly nice.
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