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BBQ Cups
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| Ingredients: | |
| 1 LB | Ground Beef |
| 3/4 CUP | BBQ Sauce |
| 1 TBSP | Dry Minced Onion |
| -1 12OZ Tube refrigerated biscuits (Jr size) | |
| 1 CUP | Shredded Cheese |
Directions:
1. Preheat oven to 400°F.
2. Spray muffin tin with nonstick cooking spray.
3. In large pan, brown and crumble ground beef.
4. Turn off heat.
5. Drain excess grease.
6. Put beef back in pan.
7. Add BBQ and minced onion.
8. Stir well.
9. Separate biscuits and place into muffin tins.
10. Press dough along the sides of the tins.
11. Divide meat between muffins.
12. Sprinkle each one with cheddar cheese.
13. Bake for 10-12 minutes until biscuits are golden brown and cheese is melted.
14. Enjoy!
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