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Parmesan-Crusted Pork Chops
Nb persons: 4
Yield:
Preparation time:
Total time:
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| Serves 4. Prep time. 5 min. Cook time. 20 min | |
| 8 (1 inch thick) | center cut pork chops on the bone or boneless |
| Salt, to taste | |
| ground pepper, to taste | |
| 2 tablespoons | extra-virgin olive oil |
| Dijon mustard, to coat chops | |
| 1 cup | freshly grated Parmesan |
| Romano cheese, alternative | |
Preheat oven to 350*
Season chops both sides with salt and pepper
Heat olive oil in heavy skillet. Add chops and sear for about 3 min on each side till light brown
Move chops to sheet pan, coat tops with mustard and then cheese
Cook for 10-12 min
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