Source in .scx format of LE SOUFFLE AUX KIRSCH
<?xml version="1.0" encoding="UTF-8" standalone="yes"?> <!-- Shop'NCook recipe exchange format Generated by Shop'NCook 3.1 (http://www.shopncook.com/) DTD: http://www.rufenacht.com/shopncook.dtd --> <!DOCTYPE ShopNCook> <?xml-stylesheet href="shopncook1.css" type="text/css"?> <ShopNCook version="1.0" generator="Shop'NCook recipe database 1.0" xml:lang="en"> <RecipeList> <Recipe recipeId="8067" locale="fr"> <RecipeHeader> <RecipeTitle>LE SOUFFLE AUX KIRSCH</RecipeTitle> <Category></Category> <NbPersons>0</NbPersons> <PortionYield></PortionYield> <PrepTime></PrepTime> <TotalTime></TotalTime> <Source></Source> </RecipeHeader> <IngredientList> <IngredientText>INGRÉDIENTS (12 VERRINES)</IngredientText> <Ingredient id="313" quantity="2.0" unit="" comment="" defaultState="true" weightGram="50.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>2</IngredientQuantity> <IngredientItem>Oeufs entiers</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="2156" quantity="3.0" unit="" comment="" defaultState="true" weightGram="17.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>3</IngredientQuantity> <IngredientItem>jaunes</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1508" quantity="150.0" unit="gr" comment="" defaultState="true" weightGram="1.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>150gr</IngredientQuantity> <IngredientItem>Sucre</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="-1" quantity="3.0" unit="dl" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>3dl</IngredientQuantity> <IngredientItem>Crème à 35%</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1435" quantity="1.0" unit="dl" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>1dl</IngredientQuantity> <IngredientItem>Kirsch</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="782" quantity="0.0" unit="" comment="Poudre de" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity></IngredientQuantity> <IngredientItem>Poudre de cacao</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> </IngredientList> <RecipeText>EXPLICATIONS 1. Battre les œufs et le sucre jusqu’au ruban. 2. Battre la crème jusqu’à ce qu’elle prenne. Attention à ce qu’elle ne devienne pas trop ferme. 3. Intégrer la crème à la masse aux œufs. Ajouter le Kirsch. Mélanger au fouet. 4. Transvaser dans un pot et remplir les moules ou verrines. Mettre au congélateur au minimum 7 heures avant de servir. 5. Saupoudrer de cacao à la dernière minute </RecipeText> </Recipe> </RecipeList> </ShopNCook>